Melange of Fresh Fruit Topped with a Honey Infused Chevre (Goats Cheese)

Ingredients:

• 240 ml Chevre
• 2 tbsp. Honey
• 1 tsp. Vanilla extract
• 1 lemon , zest, juiced

Fresh fruit/ Chefs Pick

• Strawberries, raspberries, blueberries, mango, papaya, pineapple, banana, seedless grapes, melon. These are all good choices; buy what is in season.

Directions:

1. In a food processor or blender (or blend with spoon) add chevre, honey, lemon zest , juice, and vanilla.
2. Place fruit in individual bowls and top with mixture